Easy "Elephant Ear" Palmiers
All you have to do is buy the premade dough, help the kids fold the “elephant ears” and man the oven until they brown. Ten minutes later, watch the look of wide-eyed wonder as you pull Heather’s pretty French pastries out of the oven and show your beginning bakers what they just created.
- in association with Rachael Ray
Watch Easy Elephant Ear Palmiers in HD