How to Make Those Ramen Noodles From TikTok

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The next time you're looking for a quick and delicious dish, try making TikTok ramen. This popular meal, which has gone viral on TikTok, calls for instant ramen, eggs and a tasty sauce that's both savory and sweet. You can even add your favorite veggies to customize the dish. Are you ready to give the trendy recipe a spin? Here's one way to make it.

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Image Credit: Kirsten Nunez

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Things You'll Need

  • 1 package instant ramen

  • 2 tablespoons butter

  • 3 garlic cloves, minced

  • 2 tablespoons low-sodium soy sauce

  • 2 teaspoons brown sugar

  • 1/4 to 1/2 teaspoon red pepper flakes (optional)

  • 1 or 2 eggs

  • 1 or 2 teaspoons furikake or everything bagel seasoning

  • Chopped scallions

  • Cooked vegetables (optional)

Image Credit: Kirsten Nunez

Step 1

In a pot, cook the noodles without the seasoning according to the package directions. (You can use the seasoning in another dish if you'd like.) Drain and set aside.

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Image Credit: Kirsten Nunez

Step 2

In a medium skillet over medium heat, melt 1 tablespoon of butter. Add the garlic and cook for 30 seconds.

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Image Credit: Kirsten Nunez

Step 3

Add the soy sauce, brown sugar and red pepper flakes. Stir until the brown sugar dissolves and the mixture is thick.

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Image Credit: Kirsten Nunez

Step 4

Add the noodles to the skillet. Toss to coat them in the sauce.

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Image Credit: Kirsten Nunez

Step 5

In a separate, smaller bowl, whisk the egg(s).

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Image Credit: Kirsten Nunez

Step 6

Push the noodles to the side. Add the remaining 1 tablespoon of butter and then add the whisked egg(s).

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Step 7

Cook the eggs until scrambled and then chop them up and toss with the noodles.

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Step 8

Transfer the noodles to a bowl and top with furikake or everything bagel seasoning, scallions and optional vegetables. Enjoy!

Image Credit: Kirsten Nunez

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