If you're looking for a less spicy chicken wing recipe in lieu of the traditional buffalo wing, consider making honey glazed chicken wings. The sauce is sweet and tangy with just a hint of spice from cayenne pepper, making for a tasty dish that can be enjoyed by many people. With a quick homemade sauce and just an hour of bake time, you'll have a delicious meal on the table.
Things You'll Need
6 pounds chicken wings
Salt and pepper
2 cups honey
1 cup soy sauce
4 tablespoons vegetable oil
4 tablespoons ketchup
6 cloves garlic, minced
1/4 teaspoon cayenne pepper
Preheat the oven to 375 F. Coat wings with salt and pepper.
Combine 2 cups honey, 1 cup soy sauce, 4 tbsp oil, 4 tbsp ketchup, 6 cloves garlic minced and 1/4 tsp cayenne pepper in a bowl.
Lay wings in a dish coated with non-stick spray and cover wings with the mixed sauce. Place in oven and bake for one hour, or until sauce has caramelized and formed a crust on the wings.
Remove wings from the oven and carefully place wings on a serving platter to serve.
Serve wings with extra sauce for sipping.