Things You'll Need
Nonabrasive scouring pad
Maytag manufactures a wide range of ovens for home cooks. Whether you use a gas, convection or electric oven, the cooking process often results in food and grease splatters. When food residue comes in contact with the glass oven door, it can burn onto the hot glass and leave a tough film behind. The door's exterior is often exposed to fingerprints and debris from range cooking. While the self-cleaning feature can burn away any stains on the oven's interior, the process takes hours to complete. Clean the glass door with common household products to restore its clarity and appearance.
Fill a spray bottle with full-strength ammonia.
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Open the Maytag oven door and spray the glass evenly with full-strength ammonia. Allow it to sit undisturbed for five to 10 minutes.
Scrub the glass with a nonabrasive scouring pad to loosen the softened residue. Rinse the scouring pad, and wipe the glass once again to remove any leftover debris.
Spray the glass door once again with ammonia, and wipe the glass clean with paper towels.
Close the Maytag oven door, and spray the exterior glass with ammonia.
Wipe the glass door with paper towels to remove any residue or fingerprints.
Wipe away food splatters from the cooled oven glass after each use to prevent tough stains.
Wear gloves to protect your hands while cleaning with ammonia.
Do not clean the rest of the oven interior with ammonia -- only use this method for the glass door.