Shrunken Head Apple Martini


For a Halloween cocktail that is equal parts delicious and devilish, serve a caramel apple martini garnished with a tiny shrunken head carved from a mini apple. If you dare, rim the glass with black salt for a festive salted caramel version.

Learn how to make shrunken apple heads.

(Image: Trisha Sprouse)

Coat the rim of a martini glass with caramel sauce and then dip in black sugar (or use black salt for a salted caramel version).

(Image: Trisha Sprouse)
(Image: Trisha Sprouse)

Mix 3 ounces of sour apple schnapps, 1 ounce of vodka and 1 ounce of butterscotch schnapps in a shaker with ice. Strain into the martini glass.

(Image: Trisha Sprouse)

Skewer a mini shrunken head onto a straw and use as garnish.

(Image: Trisha Sprouse)


  • Use staples to create a spooky mouth and a plastic spider for a haunting hairline!

(Image: Trisha Sprouse)
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