The Shamrock milkshake is a vibrantly green and delightfully minty dessert that comes out of hiding each March in celebration of St. Patty's day. Making this festive dessert is quite simple and definitely worth it, so you'll be able to begin celebrating in no time.
How to Make a Shamrock Milkshake
By Kristan Raines
Final 1
(Image: Kristan Raines)
Things You'll Need
1/4 cup + 3 tbs whole milk
4 scoops vanilla bean ice cream
1/2 tsp peppermint extract
8-10 drops green food coloring
Whipped cream, optional garnish
Green sprinkles, optional garnish
1 maraschino cherry, optional garnish
Blender
1 milkshake glass
Step 1
Add the milk, vanilla bean ice cream, peppermint extract and food coloring into a blender.
Step 1
(Image: Kristan Raines)
Step 2
Blend everything together until smooth.
Step 2
(Image: Kristan Raines)
Tip
If a thinner milkshake is desired, just add an additional 1-2 tbs of milk.
Step 3
Pour into a milkshake glass and top with whipped cream, green sprinkles and a cherry. Enjoy immediately!
Step 3
(Image: Kristan Raines)