How to Make Carrot-and-Raisin Salad

How to Make Carrot-and-Raisin Salad. This salad can be as simple as combining shredded carrots and raisins with a little mayonnaise but, by adding a little creativity, it becomes healthier and tastier. Try using some coarsely chopped peanuts or cubed orange sections in place of the onion. Serves 6 and is easily halved or doubled.

Things You'll Need

  • 3 cups shredded carrots

  • 1/3 cup grated purple onion

  • 1/2 cup seedless raisins, washed and drained

  • 1/4 cup mayonnaise

  • 1/4 cup plain yogurt

  • 2 tbsp. fresh lemon juice

  • Salt to taste

  • Bowls

  • Rasins

  • Yougurt

  • Salt

  • Whisks

  • Lemon Juice

  • Carrots

  • Mayonaise

  • Purple onions

Step 1

Combine carrots, onion and raisins in a medium-size bowl.

Step 2

Whisk mayonnaise, yogurt, lemon juice and salt together in a small bowl

Step 3

Pour the mayonnaise mixture over the vegetables and mix gently.

Step 4

Refrigerate until ready to serve.