How to Make a Chili Pepper Wreath
Traditional holiday decorations aren't everybody's cup of tea. Here is a fiery wreath made from chili peppers that will add some spice to your Christmas entertaining.
- Difficulty:
- Moderately Easy
Instructions
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1
Purchase dried red chili peppers. These are available in the international section of any market.
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2
Measure and cut a length of florist wire (sometimes called paddle wire) to fit around the outside circumference of a straw wreath frame.
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3
Pierce a chili at the stem end 1/4 inch down from the stem cap. Run the wire all the way through the chili. Twist the wire around the chili so it won't slide off the end of the wire.
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4
Pierce another chili and slide it alongside the first one. Keep adding chili peppers until you run out of wire.
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5
Attach the string of peppers to the outside of the straw frame with florist pins or hairpins.
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6
Make another string of chilies to overlap the first string. Pin it on to the middle of the frame.
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7
Make one final string of chilies slightly smaller than the first two. Pin it into place on the inside of the frame. The three tiers of chilies make the wreath appear abundant and lush.
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8
Make a loop of florist wire to hang the finished wreath.
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1
Tips & Warnings
#24 florist wire is stiff enough to pierce all but the toughest chili peppers.
A raffia bow can be wired in place to complete your wreath.
Whatever you do, don't rub your eyes or go to the toilet without first washing your hands thoroughly after handling hot chili peppers!
