How to Grill Steak on an Electric Grill

Electric grills have quickly become an efficient and modernized way to quickly cook the meals you desire. Many people prefer using electric grills because they provide for an easy cleanup, they take up little space and many models help to reduce fat in cooked meals. Grilling a steak on an electric grill is actually a rather easy process. These steps will show you how to grill up a delicious and tender steak using an electric grill.

Instructions

Difficulty: Moderately Challenging

Things You’ll Need:

• Steak cut of choice
• Electric grill
• Spatula
• Salt
• Pepper
• Worcestershire sauce
• 1 tablespoon of olive oil
• 2 quart glass dish with cover

1. Get the supplies. Stop in at any grocery store and select the steak cuts that you prefer and make sure to pick up any other supplies that you will need.
2. Marinate the steaks. Apply desired amount of salt and pepper to steaks. Place steaks in a 2 quart glass dish and douse with generous amounts of Worcestershire sauce. Cover and refrigerate, allow steaks to marinate for at least thirty minutes.
3. Preheat the electric grill. Heat up the electric grill to medium-high. Allow grill to preheat for 7 to 10 minutes.
4. Grill the steaks. Allow steaks to grill evenly for 5 to 10 minutes per side depending on thickness. Generally you want to grill steak for at least 5 to 6 minutes per side, per inch of thickness.
5. Serve with your favorite sides. Just add your favorite side dishes to this meal serve and enjoy.

Tips & Warnings

• You can add a dash of honey and sear it into the meat for a honey-glazed steak, or use honey BBQ sauce.
• Make sure that the meat is fully cooked before consuming. Always wash your hands after touching raw meat.