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How to Make Roasted Red Pepper and Feta Dip

This dip is really easy to make and is a crowd pleaser. Serve with pita, pita chips or tortilla chips.

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    Difficulty:
    Moderately Easy

    Instructions

    Things You'll Need

    • 4 red bell peppers
    • 1/4 cup extra-virgin olive oil
    • 2 garlic cloves
    • 2 cups crumbled feta cheese
      • 1

        Char peppers over a gas flame or in a broiler until blackened on all sides.

      • 2

        Enclose in a paper bag for 10 minutes.

      • 3

        Peel, seed, and quarter peppers.

      • 4

        Puree peppers, oil, garlic and cheese in processor. Season with salt and pepper.

      • 5

        Chill for at least 3 hours or overnight.

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    Comments

    • Hillary Marshall Feb 24, 2008
      Sounds Tasty!
    • fossilflower Nov 16, 2007
      Sounds good, your dog is sooooooo adoreable to!

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