Beer in the German Culture
Germans take their beer seriously. It’s even considered the country’s national drink. Beer is a prominent part of the German culture and history. People have crafted and brewed beer for centuries. Germany produces a wide selection of beer and perhaps the most diverse in the world. Does this Spark an idea?
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About German Breweries
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According to the German Beer Institute, Germany has approximately 1,200 breweries generating more than 5,000 brands of beer, mostly of regional styles.
Types of German Beers
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Although beer has only four main ingredients—hops, malt, yeast and water—it’s crafted in several different ways. According to Radeberger Gruppe, a German brewery, Germany offers beer drinkers more than 40 kinds of beer in a number of flavors and styles produced by thousands of breweries in the country.
German beer is viewed as one of the most consistent products. It falls under the German Purity Law that defines the ingredients of German beer.
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The Passion for German Beer
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Breweries of each region develop beer representing the tastes of the region. The beer a person drinks acts as a symbol of the region he comes from and a source of honor for his hometown.
Serving German Beer
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Germans prefer to drink a beer that’s properly chilled, drawn and stored. They drink beer from a high-quality glass that’s well-presented. Bar owners regularly clean their establishments and bar equipment to ensure it’s in good working order. They train their staff to correctly pour and serve the beer to ensure it meets the customer’s satisfaction. Germans drink beer with sophistication with great respect for the product.
Topic of Conversation
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Germans discuss and debate beer similar to the way Americans talk about baseball and football. It’s simply part of the German pastime. According to Radeberger Gruppe, beer signifies conviviality—it unites people across all social classes.
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References
- Photo Credit beer image by AGphotographer from Fotolia.com
