The tender interior and crisp casing makes bratwurst a flavorful addition to any meal. This German sausage is available fresh or precooked; the fresh types are typically gray in color, while the precooked types resemble large hotdogs. Both varieties store for only a short time in the refrigerator. Freezing helps extend the storage life of the sausage without compromising the flavor. Fresh and precooked bratwurst have similar storage requirements and a similar shelf life in the freezer.
Things You'll Need
- Plastic wrap
- Storage bag
Leave unopened bratwurst in its original packaging. Wrap opened bratwurst tightly in plastic freezer wrap.
Place the bratwurst inside a freezer storage bag. Press out the excess air in the bag and seal it closed.
Label the freezer bag with the date. Store the bratwurst in the freezer for up to three months from this date.
Freeze the bratwurst immediately after packaging and dating. Thaw it in the refrigerator for up to 24 hours prior to cooking and serving.