How to make the PERFECT Chicken Breast Marinade

This marinade is super easy, keeps your chicken moist, and is great on the grill!!!

Things You'll Need

  • Soy Sauce
  • Vegetable Oil
  • Whiskey
  • 1-2 lbs. boneless & skinless chicken breast

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Trim the fat and gristle off of your boneless skinless breasts. Poke holes in the breasts with a fork.

Prepare your marinade. Mix one part soy sauce, one part vegetable oil, and one part whiskey.

Add the breasts and the marinade to a one quart zip loc storage bag. Seal and refrigerate. Breasts should soak for at least two hours. Remove breasts, grill, and enjoy!!!

Tips & Warnings

  • My kids don't like the strong taste of whiskey. I cut down on the whiskey by 1/2 (1/2 part whiskey to one part soy sauce and vegetable oil).
  • Sear the chicken on the grill, and then cook completely.
  • There's no need to buy "high quality" (expensive) whiskey.
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