Baking Tips for Carrot Cake

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Prep Ingredients for Carrot Cake....5

Learn how to preheat the oven for carrot cake in this free cake baking video from a dessert chef expert.

Part of the Video Series: Carrot Cake Recipe
Promoted By Zergnet

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Video Transcript

Before we start preparing the cake mixing the ingredients I will warm up the oven to the right temperature The reason is while the cake is ready it is not good to let it sit on the container before you put it in the oven. You don't want to put the cake inside the oven to early while the oven is still warming up because while the burners while the oven is warming up the burners are on and you are going to cause the cake to either burn or to cook to fast while the inside is going to stay raw. So we have to wait till the temperature would be right. I set it for 350 and we are going to look inside and look if I put the rake that I'm going to bake on in the middle. The cake is going to be in the middle to another important thing because if it is on only one side on one of the sides it can get cooked quicker since the burners on the bottom are on each side it is going to get cooked quicker on one side while the other side is not cooked enough. So the best thing to do if you make one cake is to put it in the middle, if you make 2 cakes then you have to remember every once in a while to turn the cake a little bit to the other side so all sides would cook equally.

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