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Ingredients for Baked Apples
Core & Trim Apples for Baked Apples Recipe
Mix Syrups & Spices for Baked Apples Recipe
Peel Almonds for Baked Apples Recipe
Chop Dates for Baked Apples Recipe
Grind Flaxseeds for Baked Apples Recipe
Grind Almonds for Baked Apples Recipe
Add Almonds & Flaxseeds to Date Mixture for Baked Apples
Stuff Apples Before Baking
Bake Apples
Grind Fresh Nutmeg
Mix Whipping Cream
Prepare Serving Plates for Baked Apples
Plate Baked Apples
Garnish Baked Stuffed Apples
Summary: Get tips for grinding fresh nutmeg for baked stuffed apples in this free recipe video about healthy desserts.
As a vegetarian for over ten years, Amanda Pearson is skilled at preparing delicious and healthy vegetarian dishes. She gives consultations on the benefits of a vegetarian and whole...read more
"Hi! I'm Amanda with Expert Village. In this clip, we're going to ground the nutmeg. I have a nutmeg seed here. A nutmeg is best if you can get it whole and then ground it up fresh. Once you ground it up and it sits, the oils evaporate from the nutmeg. I'm going to go ahead here and ground up the nutmeg. Fresh nutmeg is a lot more potent than a regular ground packaged nutmeg, so you won't need as much. This smells amazing."
eHow Article: Grind Fresh Nutmeg
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