French Food Tips

French cooking is one of the most prized—and copied—styles of cooking in the world. But, what we call French cuisine is actually a collection of unique cooking styles that make use of the abundant produce, seafood and wine of France's many provinces. Here's a look at a few of the best of things.

While many French table manners are the same in American culture, there are some distinct differences. The French value table manners so much, so it's important to familiarize yourself with these customs before traveling to France.

When confronted with a menu in a restaurant in France, many people have no idea where to start. The following will help you avoid ordering chocolate mousse as an appetizer or goat cheese salad for dessert.

Paris is known for its scrumptious food. Nothing can make a vacation in Paris more gratifying than an extraordinary dining experience. However, ordering at a restaurant in Paris can be intimidating if you're not prepared.

Unlike women in other European countries, a French woman will not guzzle large amounts of wine in the evening nor consume copious amounts of coffee at her desk. The fact that a French woman pays great attention to what she drinks, means that she stays slim and trim, as well as calm and collected at all times. Follow these steps so that you too can drink like a French woman.

One glance at the menu at an elegant restaurant is enough to rattle non-French-speaking diners. Combine this with a smug waiter and you'll find yourself in a pricey pickle. Here's how to enjoy the finest French cuisine without being made to feel like un imbe'cile.

New York City is home to some wonderful French bistros. Want a tasty spinach quiche? Sure. Want some mussels and fries? No problem. No matter where you are in New York City, you aren't far from a French bistro. Here are some great places to go in New York City if you're looking for some fine, casual French dining.

Time to let go the whole pears and crackers thing. Cheese is the true national sport of France. This article will let you in to the deep secrets of truly savoring cheese.