How to Pour a Bottle of Champagne

It takes some finesse to pour champagne with just the right amount of bubbles. Does this Spark an idea?

Things You'll Need

  • Champagne
  • Champagne Glasses
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Instructions

    • 1

      Wrap the neck of the bottle in a napkin or towel to prevent dribbling.

    • 2

      Tilt the glass slightly.

    • 3

      Gently pour the champagne into the side of glass until the glass is three-quarters full.

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Comments

View all 8 Comments
  • grapegirls Mar 13, 2009
    The right amount of bubbles is key! :)
  • grapegirls Mar 13, 2009
    The right amount of bubbles is key! :)
  • Sep 01, 2006
    If you are pouring champagne for a large number or do not want to keep moving back and forth between a few glasses 'charge' the glasses first. This means put a small amount in each glass (1cm) and then pour the correct measure, this will prevent too much fizzing and will save time and champagne!
  • Sep 01, 2006
    If you are pouring champagne for a large number or do not want to keep moving back and forth between a few glasses 'charge' the glasses first. This means put a small amount in each glass (1cm) and then pour the correct measure, this will prevent too much fizzing and will save time and champagne!
  • Sep 01, 2006
    When pouring the champagne, place your right thumb under the bottle in the recess and your four fingers on the outside of the bottle facing upward.

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