Things You'll Need:
- Packaged stuffing
- Onion
- Chicken broth
- Boneless chicken breasts
- Olive oil
- Salt and pepper
- Toothpicks
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Step 1
Preheat the oven to 350 degrees and make your stuffing on the stovetop, following the directions on the package. It will likely call for a few other ingredients to be added to it. These ingredients may include onion, celery and chicken broth. Set the prepared stuffing aside.
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Step 2
Remove the chicken breast from its package and wash it off. Take each breast and flatten it out. Spoon a few spoonfuls of the stuffing into the center of each flattened breast. Roll the breast over the stuffing and hold it in place with a toothpick.
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Step 3
Drizzle a teaspoon of olive oil onto each rolled breast, then sprinkle salt and pepper (or any of your other favorite seasonings) onto the breasts.
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Step 4
Put the chicken into the heated oven for 30-40 minutes or until the chicken is cooked all the way through.
