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How to Make a Frozen Grasshopper

Member
By Nicholas Malinowski
User-Submitted Article
(6 Ratings)

A classic afternoon blended cocktail.

Difficulty: Moderately Easy
Instructions

Things You'll Need:

  • green creme de menthe
  • white creme de cacao
  • vanilla ice cream
  • blender
  • highball
  1. Step 1

    Combine 1 ounce each of creme de menthe and creme de cacao with 2 scoops vanilla ice cream in blender.

  2. Step 2

    Blend until fully combined.

  3. Step 3

    Serve in highball glass with a wide straw.

Tips & Warnings
  • Offer a spoon.
  • Contains alcohol - do not drink and drive.
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