How to Make Sugar-Free Fruit Popsicles

Nothing tastes better on a hot day than an ice cold popsicle. If you are you looking for a healthier alternative to all the sugar, artificial colors and additives found in store-bought popsicles, now you can make your own healthier popsicle. Read on to learn how to make sugar-free fruit popsicles.

Things You'll Need

• 1 cup of mandarin oranges with juice
• 1 cup of crushed pineapples
• 1 chopped mango
• 2 cups of orange, pineapple or grape juice
• 2 cups of cubed watermelon, with the seeds removed
• 1 cup of apple juice
• 1 small package of flavored gelatin
• 1 cup of boiling water
• 1 cup of vanilla or flavored yogurt
• 1/2 cup of milk
• 1 cup of orange juice
• 1 cup of white grape juice

Instructions

Tropical Fruit Popsicles

1. Add the mandarin oranges, pineapples, mango and juice to a blender.

2. Mix the ingredients until the mixture is smooth.

3. Pour the smooth mixture into popsicle molds.

4. Freeze the molds.

5. Take out of the freezer and enjoy.

Watermelon Popsicles

1. Put the watermelon and apple juice into a blender.

2. Blend the ingredients until they are smooth.

3. Pour the mixture into popsicle molds.

4. Freeze.

5. Take out of the freezer and enjoy.

Jell-O Pops

1. Put the gelatin into a bowl of boiling water and let the gelatin dissolved.

2. Allow the gelatin to cool.

3. Stir in the yogurt and the milk into the gelatin after the gelatin has cooled.

4. Pour the mixture into the popsicle molds.

5. Freeze.

6. Take out of the freezer and enjoy.

Juice Pops

1. Mix together the two juices and stir them well.

2. Pour the mixture into your Popsicle molds.

3. Freeze.

4. Take out of the freezer and enjoy.

Tips & Warnings

• Buy yourself popsicle molds. They are relatively inexpensive at Walmart or Target or you can even find them at your local grocery store at certain times of the year.

• Pour your mixtures into cups and stick a popsicle stick in them about half way through the freezing process.

• Try mixing together the juices of your choice. Be creative.