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Step 1
Decide on the Christmas dinner menu early on including any special diet considerations of your guests.
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Step 2
Determine how many people you are expecting including children.
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Step 3
Write a shopping list of ingredients that will be needed according to your menu and servings needed based on your guest list. Separate the list into perishable and non-perishable items. You can buy the non-perishables ahead of time.
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Step 4
Clean out your refrigerator and freezer to make space for the Christmas dinner ingredients you will be purchasing. You will need more room if you are getting a large turkey or ham.
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Step 5
Compare prices on grocery ads and look for sale items that are on your shopping lists. Buy them while on sale, especially the non-perishable items.
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Step 6
Pick a time of the day or night where it's not crowded at the grocery store so that you can shop peacefully without long lines at the check out register.
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Step 7
Place any special order items such as cooked ham, pies and so on ahead of time to get them out of your to do list. Put a sticky note on your refrigerator to remind yourself to pick up those items.
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Step 8
Put your shopping plan on the calendar to help you organize and keep on schedule. Following this plan diligently can help you avoid last minute stress.











