Difficulty: Easy
Instructions
Things You'll Need:
- Plain low-fat yogurt
- Lemon
- Medium cucumber
- 1 clove of garlic
- 1 tsp. dried parsley
-
Step 1
Peel your cucumber with a vegetable peeler. Seed the cucumber by using the tip of a spooon to scrape out the seeds. Finely dice or grate the entire cucumber. In a bowl, combine 8 oz. of plain yogurt and add the diced cucumber to it. Stir to combine.
-
Step 2
Next, remove the paper from the garlic clove and finely mince the clove of garlic and add it to the bowl. Squeeze in the juice of 1/2 of the lemon. Be careful not to let any seeds fall in.
-
Step 3
Add the dried parsley. Stir to combine all ingredients. Taste your tzatziki and add salt and pepper to taste.
Comments
bossypants said
on 8/8/2009 It's that time of year, and I have loads of cucumbers. I can't wait to try this delicious sounding dip! Thanks!
JoyNmyHeart said
on 12/21/2008 I have always wanted to know how to make Cucumber Yogurt sauce THANKS!
harrietcat said
on 12/21/2008 yum! I love this stuff on falafel.
hlthychoclitnut said
on 12/21/2008 Sounds yummy. I'm not a yogurt eater but I know its good for you. gotta try it
pearlyvictoria said
on 12/21/2008 I have been looking for this recipe for a long time. Thank you so much for posting it. You are the new superchick around here! Five stars and I wish I could give ten.