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How to make crazy delish creamed spinach

Member
By Audie Metcalf
User-Submitted Article
(12 Ratings)
make crazy delish creamed spinach
make crazy delish creamed spinach

There are many fresh-spinach recipes with shallots, cream and freshly grate nutmeg--not this one!
This baby is frozen-spinach-cream-cheese-tastic...

Difficulty: Easy
Instructions
  1. Step 1

    Put two bricks of frozen (chopped!) spinach in a huge vat of boiling water.

  2. Step 2

    Take two bricks of Philadelphia cream cheese out of the fridge and let them soften on the counter.

  3. Step 3

    After the spinach is totally cooked, drain and leave in the strainer while you:

  4. Step 4

    Throw a big knob of butter in your original spinach pot, along with a couple pours of cream. Stir until creamy, then add the bricks of cream cheese and soften.

  5. Step 5

    Pour your spinach back into the pot and combine with the mixture. Toss in a huge pinch of kosher salt, many grindings of black pepper and a hearty pinch of ground nutmeg. Stir and combine.

Tips & Warnings
  • Serve with any chicken dish--a perfect side!

Comments  

Alisiane said

Flag This Comment

on 9/22/2008 This sounds tasty but veeeery rich. It would have to be an occasional dish or I'm gonna need you to write a "how to lose your spinach butt" article. :-)

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