How to Make Chocolate Frosting

How to make the perfect frosting.

Instructions

Difficulty: Easy

Things You’ll Need:

• 6 Tablespoons of butter or margarine (softened)
• 1/2 Cups of powdered cocoa
• 2-2/3 Cups of powdered sugar
• 1-1/4 cups of egg yolks
• 1/3 Cups of whole milk
• 1 Teaspoon of vanilla

1. Beat butter using mixer until fluffy.
2. Add cocoa, sugar, milk and egg yolks.
3. Beat mixture until it is ready to spread.
4. Add vanilla.