Things You'll Need:
- 1/2 c. butter
- 2 oz. unsweetened chocolate
- 2 eggs
- 1 c. sugar
- 1 tsp. vanilla
- 3/4 c. all-purpose flour
- 1/2 c. chopped nuts (optional)
- Groceries
- Baking Pans
- Double Boilers
- Rubber Spatula
- Saucepans
- Wire Cooling Rack
- Saucepans
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Step 1
Preheat oven to 350 degrees F.
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Step 2
Grease an 8-by-8-by-2-inch baking pan. Set aside.
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Step 3
Melt butter and chocolate together in a medium-sized saucepan over low heat. Or place them in a microwave-safe container and heat - 2 minutes at a time at 50 percent power - until melted (check after every 2 minutes). Remove from heat.
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Step 4
Stir in eggs, sugar and vanilla with a wooden spoon. Beat lightly until just combined.
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Step 5
Stir in flour and nuts.
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Step 6
Spread batter in baking pan. Bake 30 minutes.
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Step 7
Cool brownies on a wire rack. Cut into bars.










Comments
Cookinsforme said
on 5/13/2007 Nice ideas to spice those brownies! I recommend using a Cook's Choice Better Baker to make brownies and filling the edible bowl with whatever you like. I made some recently and filled it with a cream cheese/peanut butter mixture that was awesome!
Anonymous said
on 8/8/2006 If you want to be creative and add something to your brownies, you can put in walnuts or cinnamon chips. Also, you can put in M&M candies as a nice surprise!
Anonymous said
on 3/28/2006 Try adding different toppings, like ice cream or strawberry toppings and cherries, or add other stuff you like.
Anonymous said
on 11/22/2005 I am making a cooking book for my friend. I think as a good tip is to include pictures of what the cooked item will look like when it is finished.