What to Look for When Buying Flatware
Flatware refers to the utensils used to eat and serve food. Flatware includes forks, knives, spoons and more specialized utensils such as ladles, tongs and servers. Flatware types include sterling silver, silver plate and stainless steel. The quality, care and cost vary greatly between these different materials and should be considered when buying flatware. Does this Spark an idea?
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Misconceptions
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Many people use the term "silver" to describe all flatware. This is misleading, inaccurate and confusing, as not all flatware is made of the element silver. It is important to understand the differences between common flatware materials so you can make an informed purchase.
Sterling Silver
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Sterling silver flatware is composed of a solid alloy of 92.5 percent fine silver and 7.5 percent copper. Sterling silver flatware pieces are marked "sterling," "925" or "925/100." When purchasing sterling silver flatware, check for this mark to make sure the flatware is authentic. Sterling silver flatware is durable, has natural antibacterial qualities and develops a desirable luster and patina over time. Hand washing is recommended for sterling silver flatware, although many people put it in the dishwasher. If you do put your sterling silver flatware in the dishwasher, it must be separated from silver plate or stainless flatware, as staining may occur. Sterling silver also tarnishes and must be polished periodically with a soft cloth.
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Silver Plate
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Silver plate flatware is a less-expensive alternative to sterling silver. Silver plate flatware consists of a nonsilver metal base dipped in sterling or a lesser silver blend. There are no marks authenticating silver plate flatware or standards for what is considered silver plate. Silver plate offers the look of sterling silver, and it is dishwasher safe. Some silver plate requires polishing, some does not. Check with the manufacturer for instructions. The silver plating wears down eventually, exposing the nonsilver base, so it is considered less durable than sterling silver or stainless steel.
Stainless Steel
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Stainless steel flatware is the most common type of flatware, and it is less expensive than sterling silver or silver plate. Most stainless steel flatware is made of 18/10 steel and is marked with this number; 18/10 steel is an alloy of 72 percent stainless steel, 18 percent chromium and 10 percent nickel. Steel gives the flatware durability, chrome offers rust resistance and the nickel contributes shine. Stainless steel flatware is dishwasher safe, durable and inexpensive. It does not require polishing.
Considerations
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When deciding on a type of flatware, consider your budget, as well as how much time you want to devote to caring for your flatware. Also think about how long you expect your flatware to last. The answers to these questions will help you determine the best type of flatware for you to purchase.
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References
Resources
- Photo Credit Swan Ranch Inc.
