Things You'll Need:
- Mango scion wood cuttings
- Mango sapling for root stock
- Sharp cutting knife
- Resealable plastic bag
- Damp paper towel
- Melted grafting wax & brush
- Grafting tape or rubber grafting band
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Step 1
Harvest mango scions, using sharp clean secateurs, from mature, year-old branches that are healthy and relatively straight. Each should have at least three buds and measure between an 1/8-inch and 1/4-inch in diameter and approximately 10 inches in length. Wrap the scions in a damp paper towel and place them in a resealable plastic bag until they can be grafted.
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Step 2
Create the cleft in the root stock sapling: cut across the top of the root sapling trunk in a V-shape on a 45-degree angle and approximately an 1 1/2 inches in depth.
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Step 3
Retrieve the moist scions from the plastic bag and cut the bottom ends of two scions with your knife at a 45-degree angle into a V-shape that fits snugly into the cleft in the top of the sapling.
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Step 4
Melt grafting wax. Snug the two scion ends into the opposite ends of the cleft and paint on the warm grafting wax to cover all exposed wood on the scions and the sapling.
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Step 5
Wrap grafting tape or rubber banding around the trunk where the scions meet to snugly secure the scions in an upright, fixed position. Monitor the grafts closely over the weeks to ensure that the protective wax remains in position. Add more if necessary to cover any exposed raw wood.














