How to Clean a Grill Griddle

If your grill or griddle has just been used or if you're guilty of allowing it to lie neglected for several days until it is in desperate need of an out-and-out cleaning, you may be wondering where to start. When trying to sort out what method would most rapidly restore this important piece of kitchen equipment to its gloriously clean former self, you are likely to be confronted by an overwhelming array of cleaning products. Some are, of course, more effective than others.

Difficulty: Easy

Instructions

Things You'll Need:

• Scotch-Brite Quick Clean Griddle Liquid (see Resources)
• Griddle screen
• Polishing pad
• Grill-pad holder
• Damp paper towels
• Ice cubes
• Nylon scrubbers or steel wool pads

1. Clean your griddle while it is still hot. Use a metal scraper to remove any excess food bits or grunge from the griddle plate. The elimination of the larger pieces will enable the cleaning materials work at their optimum level.

2. Pour a small amount of Scotch-Brite grill cleaning liquid onto the hot surface of the griddle. Wait 5 minutes to allow the solution to lift and absorb cooked-on grease and grime.

3. Assemble a scrubbing block. These are easily constructed by placing a griddle screen over a polishing pad and pressing down on both with a grill-pad holder.

4. Begin vigorously scrubbing the griddle with your scrubbing block. Move your hand in a circular motion, pressing hard upon the pad holder.

5. Remove any loose debris by pushing it into the grill's drip tray (the place where the grease drains) with your metal scraper.

6. Repeat as many times as necessary. When you are satisfied with the appearance of the griddle, allow the surface to cool and wipe away any remaining cleaning product with damp paper towels.

7. Allow the griddle to dry completely. When you are certain it is dry, pour a small amount of cooking oil to a paper towel. Use the towel to apply a light coat of cooking oil to the surface of the surface. This will help to stop the metal in your griddle from oxidizing and developing surface rust.

Tips & Warnings

• If your griddle is only slightly soiled, of if you'd rather avoid purchasing a griddle specific cleanser, try placing an ice cube on the stubborn areas and scrubbing them with a nylon scrubby or steel wool pad once the ice has melted. Vinegar is another possible grill cleaning agent, but the fumes created by hot vinegar can be unpleasant. Open a window first to allow for proper ventilation.
• When handling chemicals, it is always wise to wear protective clothing, such as rubber gloves and goggles. In the event of a splash, immediately rinse affected areas with cool water.

Resources

• Scotch-Brite Quick Clean Griddle Liquid