How to Eat Persimmons

The way to cut and eat a persimmon depends on what kind of persimmon it is: Hachiya or Fuyu.

Difficulty: Easy

Instructions

Things You'll Need:

• Fuyu Persimmons
• Hachiya Persimmons

1. Wash Fuyu persimmons (which look a little like a squashed tomato), remove core and leaves, and slice or eat whole.

2. Rinse the acorn-shaped Hachiya persimmons and slice in half. Remove seeds and spoon fruit out of skin.

Tips & Warnings

• Add the firm Fuyu persimmon slices to salads.
• Puree Hachiya persimmon flesh and add it to drinks or fresh fruit sauces. You can also use the puree to make cookies.

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on 9/11/2009 Yay for persimmons!