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How To

How to Bake Breaded Chicken

Contributor
By eHow Contributing Writer
(11 Ratings)

Breaded, baked chicken is so delicious that you will want to add it to your list of family favorites. The seasoned bread crumbs not only add a crispy, savory flavor, but they help to seal in moisture for tender and juicy baked chicken.

Difficulty: Moderate
Instructions

Things You'll Need:

  • 1 cup seasoned bread crumbs (recipe above)
  • 1 fryer chicken, cut into pieces
  • Vegetable oil
  • Water
  • Baking pan

    Seasoned Bread Crumbs

  1. Step 1

    Place all of the dry ingredients in a bowl and mix them thoroughly.

  2. Step 2

    Stir in the vegetable oil and mix again.

  3. Step 3

    Store in refrigerator until ready to use.

  4. Baked Breaded Chicken

  5. Step 1

    Preheat the oven to 350 degrees.

  6. Step 2

    Place the chicken in a single layer in a lightly oiled pan and bake for 15 minutes.

  7. Step 3

    Remove the chicken from the pan, and moisten each piece lightly with water.

  8. Step 4

    Roll the chicken pieces in the seasoned bread crumbs until coated.

  9. Step 5

    Place a single layer of chicken pieces back in the baking pan.

  10. Step 6

    Bake in preheated oven until the chicken is tender, about 45 to 60 minutes.

Tips & Warnings
  • To make barbecue-style baked chicken, dip the chicken in catsup or barbecue sauce before rolling it in seasoned bread crumbs.
  • Don't save any bread crumbs that have come in contact with raw chicken. These should be discarded.
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