How To

How to Make Egg Fried Rice - Recipe

Member
By WriterGig
User-Submitted Article
(68 Ratings)
Fried Rice photo by Christopher Rayan; Rice Bowl photo by Brandon W. Mosley
Fried Rice photo by Christopher Rayan; Rice Bowl photo by Brandon W. Mosley

This egg fried rice recipe is sure to delight your family. You can make egg fried rice as a main dish, a one-dish meal recipe, or as a side dish to compliment an entree.

Difficulty: Moderately Easy
Instructions

Things You'll Need:

  • Cooked rice, cold
  • Olive oil
  • Coconut oil
  • Garlic
  • Candied Ginger
  • Eggs
  • Shrimp or meat
  • Peas or veggies
  • Soy Sauce
  1. Step 1
    olive oil
     
    olive oil

    Heat coconut butter or olive oil in a pan over medium-high heat. The egg fried rice recipe is best made with a high-quality oil. Be careful not to let the oil smoke; turn the heat slightly lower if this happens.

  2. Step 2
    garlic
     
    garlic

    Add minced garlic and minced candied ginger to the oil. This egg fried rice recipe does not have exact measurements and can be tailored to your taste. One or two cloves of garlic and several slices of ginger work for most medium size recipe amounts.

  3. Step 3
    cooked rice
     
    cooked rice

    Add the cold cooked rice to the pan, slowly, crumbling out any lumps. This fried rice recipe is great to make with leftover rice. You need at least two cups of cooked rice.

  4. Step 4

    Continue to fry the rice, adding extra olive oil if needed. Brown the rice without scorching it. Add chopped meat, pieces of chicken or shrimp if desired.

  5. Step 5
    Eggs
     
    Eggs

    Clear a space in the middle of the pan. Add a small amount of oil and crack in two eggs. Scramble eggs and mix in with the rice as they cook. Organic eggs make the best egg fried rice recipe.

  6. Step 6
    Peas
     
    Peas

    Add frozen peas or oriental veggies to the pan. Mix in a small amount of soy sauce and season with sea salt, pepper, cumin, and curry, to taste.

Tips & Warnings
  • The sugar on the candied ginger make the rice caramelize, providing a delicious flavor and perfect texture.
  • Be sure the rice fries and brown nicely.

Comments  

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writetruth said

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on 9/28/2009 Great Recipe ~ 5 Stars ~!~ Now come on over and check some of mine out. Thanks for sharing.

klnygaard said

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on 6/6/2009 Can not wait to try this- 5 stars

jennen said

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on 2/21/2009 Egg fried rice makes me a great breakfast food... thanks for sharing...5***

Sush56 said

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on 10/6/2008 This is making me feel hungry. Great recipe!

bar10dr98 said

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on 10/6/2008 Sounds fantastic!

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