Removing the Stems for Making Stuffed Mushrooms

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Learn from our expert chef about removing the stems for making stuffed mushrooms with ham and shrimp in this free recipe video on making a stuffed mushrooms recipe.

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Video Transcript

Hi, this is David for Expert Village and today we are going to make some stuffed mushrooms with ham and shrimp. Now we have our mushrooms washed and dried. I'm going to show you how to prepare these for stuffing. All you have to do and these are nice and large, this comes out really easily just take the stem. Grab the stem just like that and you would see that this comes right out and go ahead and leave in this portion here. That is going to be really flavorful anyway. So we just go ahead and set that aside. Do the same with the next. You see how easily that, that comes out just grab it. Sometimes you can just twist it and this is perfect. Set that back in the pan. Again, go ahead and sometime it would be a little bit tougher to pull out then other but not very much is loosen that up. You see how it goes just like that. If there is a little bit too much in it go ahead and run your finger in there and take off this cause we are going to stuff these.

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