If you are looking for a delicious meal to cook for that special someone, you should consider cooking a beef steak. Steaks can be a romantic dish served with red wine. Set up a few candles and break out the fancy dishes and you can create a night to remember.
Things You'll Need
- 3 pounds of beef steak
- 5 cloves of garlic
- 1 onion
- 1 cup of dry sherry
- 1/4 cup of extra virgin olive oil
- 1/2 cup of teriyaki sauce
- 1/2 teaspoon of ginger
- Marinating dish
- Plastic wrap
- Frying pan
Finely chop the garlic and grind the ginger. Combine garlic, sherry, teriyaki sauce, ginger and extra virgin olive oil. Blend until smooth.
Pour the marinade into a marinating dish and add the onion (finely chopped). Add the steaks and use a spoon to cover with marinade.
Cover the marinating dish with a lid or use plastic wrap. Refrigerate for 6 hours.
Heat your frying pan and then add the beef steaks. Spoon some marinade on top.
Cook for 5-8 minutes and then flip the beef steaks. Spoon some more marinade on top and cook another 5-8 minutes.
Slice the beef steak open to ensure it's cooked to your satisfaction. For well-done steaks, cook an additional 5-8 minutes.
Tips & Warnings
- Serve with some asparagus and potatoes. Make a salad to start off the dinner. For better flavor, marinate the beef steaks overnight.
- Photo Credit Frans Andersson
How to Cook Steak
Ruining a great cut of beef can be a common occurrence for the inexperienced cook. Let's explore 7 steps you can take...
How to Make Kippered Beef Steak
Often, beef jerky and kippered beef are considered to be one and the same. Actually, jerky is usually dried in smaller strips...
How to Cook Angus Beef Steak
Angus is a county in Scotland where the first Angus cows originated. In the late 1800s, four Angus cows were brought to...
How to Cook a Beef Rib Steak
Beef rib steaks, or rib eyes, come in boneless and bone-in cuts. They come from the rib section of the cow. Rib...
How to Make a Chuck Steak at the Last Minute
Chuck steak is a tough yet flavorful cut of beef from the shoulder of the cow. Chuck steak can be tenderized before...
How to Cook Pinoy Beef Steak
A traditional Filipino dish of sauteed beef and onions that can be made with a variety of cuts. Includes substitutes for traditional...
How to Cook a Beef Loin Steak in the Crock- Pot
Braising is a slow cooking process that naturally tenderizes meat. It takes several hours to slow cook a beef loin steak. Use...
How to Prepare Beef Tenderloin Steak
To prepare a beef tenderloin steak you should brush the meat with olive oil and then season it with Cavender's seasoning. Prepare...