Things You'll Need:
- Paper towels Plastic bag Fresh dill
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Step 1
Make sure before purchasing your dill that there are no rotting leaves on the dill stems. If you find any rotting, this indicates that the dill is not fresh and will rot prematurely.
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Step 2
Remove the dill from the bag it came in and rinse the dill stems under cold water.
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Step 3
Wet a paper towel and ring out any extra moisture. The paper towel should be damp, not soaked.
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Step 4
Roll the dill in the wet paper towel. Fold in the ends to seal. Place the wrapped dill in a plastic bag.
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Step 5
Place the wrapped dill in the fridge. This dill should last up to seven days.













