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Step 1
Preparing Cubed Pepper Steak is quite easy and very tasty. I normally serve my Pepper Steak over rice. It is a real treat once in a while. For this recipe you will need, 1-2 Pounds of Cubed Beef (lean), 1 Package of sliced Mushrooms, 1 Green Pepper, 1 Red Pepper, 2 Spanish Onions, 1-2 bottles of Italian Dressing (for a marinade), and 2-3 Cups of White Rice.
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Step 2
Marinate Beef Cubes over night with Italian Dressing. Take Peppers slice in to medium pieces, do the same with Mushrooms, and Onions. Place Beef Cubes in a metal baking dish, pour some of the dressing over meat and place in a preheated 375 degree oven. Bake Beef for about 45 minutes, remove from oven. Add Peppers, Onions, Mushrooms, place backk in oven for an additional 20 minutes.
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Step 3
In a meduim saucepan bring 4 cups of water to boil. Add white rice, cook as directed. Place rice on a large flat serving dish. Place beef mixture on top of rice, and serve. You can add a cup of white wine to dressing as a marinade. Enjoy!
