How to Recipes & Dips | Salmon Dip Recipe

Recipe to make salmon dip. This is an easy recipe to cook salmon dip. Prepare and serve salmon dip for family or friends tonight! Cooking is fun with easy recipes check all my easy recipes here on eHow.

Things You'll Need

• 1 Small Brick of Cream Cheese
• a little milk
• 4-6 oz smoked salmon
• Green Onion
• sweet onion
• garlic or garlic powder
• red pepper (optional)
• halopeno pepper (optional)

Instructions

1. Step one in making your Salmon Dip with this recipe is to take the brick of cream cheese and let the cream cheese warm up to room temp.

2. Step two in cooking your Salmon Dip with easy recipes like this one, is to begin to mash it into a dip, and add a dash of milk at this point to help soften the dip up.

3. From the salmon, remove the skin and dark fatty meat. This darker fatty meat is what causes salmon and all fish to taste fishy.

4. Cut and chop the salmon really fine.

5. Add the salmon to the cream cheese and then, to taste include what you would like out of the green onion, sweet onion, garlic, garlic powder, red pepper, and halopeno pepper.

6. The final step to make Salmon Dip with this recipe is to blend at the end using a mixer or something. >Note that a blender may whip the dip too much for your taste, so go slow first or use another mixer.