How to Make White Sangria

Now that summer is almost here, this White Sangria makes the perfect cool cocktail. Bring it to any bbq, and it's sure to be a hit.

Difficulty: Easy

Instructions

Things You'll Need:

• 2 bottles dry white wine (I use pinot grigio)
• 1/2 cup sugar
• 1/2 cup Cointreau (or other triple sec)
• 3 peaches
• 2 green apples
• 2 navel oranges
• 1 bottle of club soda

1. Cut up all your fruit. Make thin slices or small squares so they fit in your wine glasses. Cut off all orange peels, core the apples, and slice everything.

2. In a large bowl or pitcher, combine the Cointreau and sugar. Dissolve the sugar as much as possible.

3. Stir in the white wine and add the fruit. You can add the soda water just before serving.

4. Serve the sangria from a pitcher or punch bowl. Enjoy!

Tips & Warnings

• You can add less sugar so your drink is not too sweet
• Enjoy your sangria on a nice summer day!
• Remember to drink responsibly