Fabiana Santana

Fabiana Santana is a freelance food writer, editor and recipe tester and developer based in New York City. She has worked as a writer and editor for Singlemindedwomen.com, Chef Laurent Tourondel, "Family Circle," "Profile Magazine," Shecky’s, Julib.com, "Time Out New York" and many other publications. Santana is a graduate of the French Culinary Institute Culinary Technique program.

Is DIY in your DNA? Become part of our maker community.
Submit Your Work!