Cam Middour

Cam Middour has an M.F.A. in writing from Columbia University, and has worked for "The New Yorker," "Narrative Magazine," and the Poetry Society of America. Her work is forthcoming, or has appeared in "New England Review," "Western Humanities Review," "Sarah Lawrence Review" and others. She has been writing professionally for seven years.

How to Harvest Summer Savory
Contributed by Cam
How to Eat Cold Smoked Salmon
Contributed by Cam
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