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Ready to make gourmet spare ribs at home? This free online cooking video taught by expert Chef Pamela Bowman, aka "Chef Blondie" has everything you need from ingredients to serving suggestions.
There are 18 videos in this series:
Ingredients you'll need from meat to seasonings to make this gourmet ribs recipe; learn this and more in this free online cooking video taught by an expert chef and start cooking today!
Preparing bacon for your gourmet ribs recipe, including tips and techniques; learn this and more in this free online cooking video taught by an expert chef and start cooking today!
How to sauté bacon for your gourmet ribs recipe, including preparation tips and tricks; learn this and more in this free online cooking video taught by an expert chef and start cooking today!
What do you need to season the meat for this gourmet ribs recipe? Learn this and more in this free online cooking video taught by an expert chef and start cooking today!
How do I sear the meat for this gourmet ribs recipe? Learn tips, tricks and more in this free online cooking video taught by an expert chef and start cooking today!
Ingredients you'll need to begin the mirapoux for your spare ribs; learn tips, tricks and more in this free online cooking video taught by expert Chef Pamela Bowman, aka Chef Blondie.
Preparation tips for the onion and garlic and browning the onions; learn tips, tricks and more in this free online cooking video taught by expert Chef Pamela Bowman, aka Chef Blondie.
Adding parsley, thyme and bay leaves to mirapoux for gourmet spare ribs; learn tips, tricks and more in this free online cooking video taught by expert Chef Pamela Bowman, aka Chef Blondie.
Creating the braising sauce using tomato sauce and wine for your gourmet spare ribs; learn tips, tricks and more in this free online cooking video taught by expert Chef Pamela Bowman, aka Chef Blondie.
Prep tips for rosemary and the two kinds of chocolate to your gourmet spare ribs; learn tips, tricks and more in this free online cooking video taught by expert Chef Pamela Bowman, aka Chef Blondie.
How to add the rosemary and the two kinds of chocolate to your gourmet spare ribs; learn tips, tricks and more in this free online cooking video taught by expert Chef Pamela Bowman, aka Chef Blondie.
Prep tips for parsley, almonds, raisins and more for the couscous to accompany your gourmet spare ribs; learn tips, tricks and more in this free online cooking video taught by expert Chef Pamela Bowman, aka Chef Blondie.
Adding whole wheat grain, butter and chicken stock to complete the couscous; learn tips, tricks and more in this free online cooking video taught by expert Chef Pamela Bowman, aka Chef Blondie.
Removing the ribs from the stove top and straining liquid; learn tips, tricks and more in this free online cooking video taught by expert Chef Pamela Bowman, aka Chef Blondie.
Using strained juice from spare ribs to make the gravy; learn tips, tricks and more in this free online cooking video taught by expert Chef Pamela Bowman, aka Chef Blondie.
Adding spare ribs back into the completed sauce and making sure each is coated; learn tips, tricks and more in this free online cooking video taught by expert Chef Pamela Bowman, aka Chef Blondie.
Presentation tips for your completes gourmet ribs recipe, including garnish; learn tips, tricks and more in this free online cooking video taught by expert Chef Pamela Bowman, aka Chef Blondie.
Final tips on noticing the flavors in your completed gourmet spare ribs recipe; learn tips, tricks and more in this free online cooking video taught by expert Chef Pamela Bowman, aka Chef Blondie.
When the weather is pleasant outside, nothing seems more satisfying than getting some meat and grilling. However, when the weather turns rainy or cold, some of us feel we must forgo our carnivorous cravings. No longer is that the case. Where cavemen once had to brave the unruly elements, modern convinces have expanded our opportunities to enhance our culinary cravings. Most people think of grilling ribs outside, but there is another way that ensures tender meat and wonderful flavor. Using the stove, not only do you control the temperature of the meat, you also have the option of adding a variety of seasoning as well.
In this video series, let expert chef Pamela Bowman, AKA "Chef Blondie" show you how to make mouthwatering gourmet ribs. You'll learn how to prepare and season the meat, how to chop & saute a vegetable side dish, and how to serve this amazing gourmet meal. So, what are you waiting for? Learn how to make oven-cooked spare ribs today!
Chef Blondie Pamela Bowman, AKA "Chef Blondie" is a graduate of the LAMC School of Culinary Arts. As a personal chef in Los Angeles, she has prepared meals for numerous clients, including several big name directors, athletes, and musicians.dkdk
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