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Learn how to make a baked cannelloni recipe in this free cooking video series on Italian cuisine.
There are 15 videos in this series:

Learn what ingredients are needed to bake cannelloni in this free Italian cooking video.

Learn what cookware and supplies are needed to bake cannelloni in this free Italian cooking video.

Learn how to cut onions to bake cannelloni in this free Italian cooking video.

Learn how to mince garlic to bake a cannelloni in this free Italian cooking video.

Learn how to cook pasta to bake cannelloni in this free Italian cooking video.

Learn how to dice tomatoes to bake cannelloni in this free Italian cooking video.

Learn how to cook vegetable and bake cannelloni in this free Italian cooking video.

Learn how to cook vegetables and bake cannelloni in this free Italian cooking video.

Learn how to make a tomato sauce for a baked cannelloni recipe in this free Italian cooking video.

Learn how to make a cheese stuffing for a baked cannelloni recipe in this free Italian cooking video.

Learn how to stuff pasta tubes for a baked cannelloni recipe in this free Italian cooking video.

Learn how to piping method to stuff tubes for cannelloni in this free Italian cooking video.

Learn how to make a tomato sauce for baked cannelloni in this free Italian cooking video.

Learn how to bake cannelloni in this free Italian cooking video.

Learn how to serve cannelloni in this free Italian cooking video.

Cannelloni is a type of pasta which is stuffed and often baked in a sauce. Unlike manicotti, which is a pre-shaped pasta tube, cannelloni is made from wrapped pasta sheets. The dish was invented in 1907 by chef Salvatore Coletta of the La Favorita restaurant, also know as the 'O Parrucchiano in Sorrento, Italy. Cannelloni can also be made with crepes rather than pasta sheets, and the savory filling is often made from ricotta cheese, spinach, and may include veal, Italian sausage, or other meats.
In this series of free cooking videos, you'll learn how to prepare a classic Italian recipe cannelloni. Chef Brandon Sarkis will demonstrate step-by-step, in easy-to-follow instructions what ingredients, cookware and supplies you'll need to cook the dish, how to prepare the ingredients, like chopping the onion, garlic and tomatoes for the sauce, how to make the cheese stuffing, and offers tip on how to fill the pasta tubes.
Brandon Sarkis Brandon Sarkis has been a professional chef for more than 12 years, and he has worked in Austin, Texas, Columbus, Ohio, and Atlanta, Ga. His specialties are Asian, French and traditional cooking styles and using simple, fresh ingredients.dkdk
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