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How to make chocolate ganache frosting; get expert tips on making traditional French dessert recipes in this free cooking video series.
There are 20 videos in this series:
How to make chocolate ganache frosting; get expert tips on making traditional French dessert recipes in this free cooking video.
Get the proper ingredients for making chocolate ganache frosting; get expert tips on making traditional French dessert recipes in this free cooking video.
How to prepare the cream for chocolate ganache frosting; get expert tips on making traditional French dessert recipes in this free cooking video series.
How to put chocolate ganache frosting on brownies; get expert tips on making traditional French dessert recipes in this free cooking video series.
How to cook the chocolate for ganache frosting; get expert tips on making traditional French dessert recipes in this free cooking video series.
How to stir the chocolate for ganache frosting; get expert tips on making traditional French dessert recipes in this free cooking video series.
How to check for the right chocolate consistency for making ganache frosting; get expert tips on making traditional French dessert recipes in this free cooking video series.
How to melt chocolate for ganache frosting; get expert tips on making traditional French dessert recipes in this free cooking video series.
How long to stir the chocolate for ganache frosting; get expert tips on making traditional French dessert recipes in this free cooking video series.
How to prepare brownies for chocolate ganache frosting; get expert tips on making traditional French dessert recipes in this free cooking video series.
How to add chocolate ganache frosting to brownies; get expert tips on making traditional French dessert recipes in this free cooking video series.
How to frost a border for holding chocolate ganache frosting on a cake; get expert tips on making traditional French dessert recipes in this free cooking video series.
How to use a pastry bag to add chocolate ganache frosting to a cake; get expert tips on making traditional French dessert recipes in this free cooking video series.
How to finish the chocolate ganache frosting border for a cake; get expert tips on making traditional French dessert recipes in this free cooking video series.
How to pour chocolate ganache frosting on a cake; get expert tips on making traditional French dessert recipes in this free cooking video series.
How to make chocolate ganache fondue; get expert tips on making traditional French dessert recipes in this free cooking video series.
How to make chocolate ganache cookie dip; get expert tips on making traditional French dessert recipes in this free cooking video series.
How to add nuts to chocolate ganache dipped cookies; get expert tips on making traditional French dessert recipes in this free cooking video series.
How to add chocolate ganache to Boston cream pie; get expert tips on making traditional French dessert recipes in this free cooking video series.
See examples of finished chocolate ganache recipes; get expert tips on making traditional French dessert recipes in this free cooking video series.
Desserts and sweets have always added a little something extra to our diets (and our waistlines.) And though sugar has its rightful place in the nutritional pyramid, cube, or sphere, dessert transcends the idea of simply “eating to live.” Sweet foods and drinks represent what is best in life; and we have learned to associate them with joy and happiness. Yet we all know that these items can destroy our health if consumed in excess. Nonetheless, dessert will continue to hold sway as long as it comes in the form of Grandmas’s chocolate chip cookies, Mom’s brownies, and Dad’s ice cream habit.
In these free dessert cooking classes on video, learn how to make an easy chocolate ganache frosting recipe. Ganache is a French word that means “fool”—and if you make this dessert, you’ll understand why. The mixture of heavy cream and semi-sweet chocolate will leave you stupefied with pleasure, whether served as cake icing, on top of brownies, or as a pastry filling.
Andrea Spano Andrea Spano received her training in the culinary arts program of the New York Restaurant School, where she graduated with honors in 1986. She then opened “Steve & Andrea's Restaurant.” Realizing her love of baking and creating desserts was something she wished to pursue further, “Desserts By Andrea” was then born. <p> After several years of creating wonderful desserts for her clientèle, she was inspired to write “Not Just Desserts,” a beautiful collection of fantastic confections and delectable, savory foods. The book includes funny stories, memoirs and interesting baking & food facts. Andrea continues to delight her customers with her delicious menu of tortes, cheesecakes, layer cakes and other extraordinary dessert creations.dkdk
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