When it comes to cooking and culinary tips there is no shortage of great recipes and techniques to follow. Season a cast iron skillet before using it and more with instructions from an experienced chef in this free video series on cooking.
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Sharpening a kitchen knife with steel is done by holding the sharpener tightly in one hand and running the knife over the surface about 10 times on each side. Wipe… Read More
Orange zest can be extracted from the fruit using either a peeler or a zester, and the peel is chopped up very fine to add a punch of orange flavor… Read More
Seasoning a cast iron skillet is done by rubbing a bit of canola oil onto the surface, heating the pan in a 250-degree oven for two hours, which opens up… Read More