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Learn how to make traditional New Orleans style beignets with expert cooking tips in this free Cajun cuisine video series.
There are 15 videos in this series:

Watch an introduction to making traditional New Orleans style beignets with expert cooking tips in this free Cajun cuisine video clip.

Learn the Ingredients for Beignets in this free new Orleans recipe video from an expert French pastry chef.

Learn How to mix eggs and milk for traditional New Orleans style beignets with expert cooking tips in this free Cajun cuisine video clip.

Learn how to mix sugar, salt and butter for traditional New Orleans style beignets with expert cooking tips in this free Cajun cuisine video clip.

Learn How to combine ingredients for traditional New Orleans style beignets with expert cooking tips in this free Cajun cuisine video clip.

Learn How to shape dough for traditional New Orleans style beignets with expert cooking tips in this free Cajun cuisine video clip.

Learn How to knead dough for traditional New Orleans style beignets with expert cooking tips in this free Cajun cuisine video clip.

Learn How to store dough for traditional New Orleans style beignets with expert cooking tips in this free Cajun cuisine video clip.

Learn How to prepare your work surface for traditional New Orleans style beignets with expert cooking tips in this free Cajun cuisine video clip.

Learn How to roll dough for traditional New Orleans style beignets with expert cooking tips in this free Cajun cuisine video clip.

Learn How to cut dough for traditional New Orleans style beignets with expert cooking tips in this free Cajun cuisine video clip.

Learn How to heat oil for traditional New Orleans style beignets with expert cooking tips in this free Cajun cuisine video clip.

Learn How to fry traditional New Orleans style beignets with expert cooking tips in this free Cajun cuisine video clip.

Learn How to cool traditional New Orleans style beignets with expert cooking tips in this free Cajun cuisine video clip.

Learn How to add powdered sugar to traditional New Orleans style beignets with expert cooking tips in this free Cajun cuisine video clip.

You really haven't made a proper visit to New Orleans unless you have sat down to a plate of beignets and a cup of coffee at the Cafe Du Monde. These powdered pastries, essentially fried dough covered with powdered sugar, have long been a Crescent City favorite, with some wily Cajuns even filling them with shrimp or crab meat and serving them as appetizers. Though largely associated with New Orleans cuisine, beignets are known in other parts of the world as French Donuts, Zeppoles (Italy), Paczki (Poland), Johnny Cakes (The Caribbean), etc., etc. Basically, wherever people have fried dough you can find relatives of this tasty snack, but few variation have the style and colorful history of the beignet.
In this free series of Louisiana cuisine videos, our expert Cajun chef demonstrates how to make your own delicious beignets. He begins by telling you the ingredients and showing you how to mix them. Learn how to shape and knead the dough, then how to cut it and fry it into shape. It all may sound easy, but to get them to puff out just right, take the advice of a master chef.