Learn recipes for steam cooking in these free online cooking video lessons, including tips for steaming vegetables, fish, chicken and more.
There are 14 videos in this series:
Learn the basic cooking materials and tools needed to steam cook foods in this free how-to video on steam cooking basics.
Learn a recipe on how to make broth when steaming some broccoli or other vegetables in this free how-to video on steam cooking basics.
Learn the recipe guidelines and basic tips for steaming vegetables and steam cooking food in this free how-to video on steam cooking basics.
Learn a recipe on how to steam cook a chicken breast and different dishes to make with a chicken breast in this free how-to video on steam cooking basics.
Learn a recipe on how to steam cook a variety of chicken dishes that are both healthy and easy in this free how-to video on steam cooking basics.
Learn a recipe for steaming corn on the cob from our expert cook in this free how-to video on steam cooking basics.
Learn how to steam two or more food items at once in this free online video cooking lesson.
Learn how to steam cook eggs and some dishes you can make with steam cooked eggs in this free how-to video on steam cooking basics.
Learn a recipe some techniques on how to steam cook seafood and fish in this free how-to video on steam cooking basics.
Learn how to steam cook a potato and what you can do with a steamed cooked potato in this free how-to video on steam cooking basics.
Learn a recipe on how to make potato salad using steamed eggs, potatoes, and low fat mayonnaise in this free how-to video on steam cooking basics.
Learn how to steam cook spaghetti and how this is different from boiling spaghetti in this free how-to video on steam cooking basics.
Learn how to make chicken spaghetti using the steam cooking method in this free how-to video on steam cooking basics.
Learn how to steam cook vegetables with some expert tips and techniques on steam cooking vegetables in this free how-to video on steam cooking basics.
Steam cooking is just what it sounds like. It is cooking with only steam instead of oil or fat. As a result it is a much healthier form of cooking and the food is actually more nutritious because fewer nutrients are lost through the water. In the Western world vegetables like broccoli, carrots and cauliflower are usually steamed whereas in the Chinese culture meats are more often steamed and vegetables are rarely cooked this way. They are more often stir fried. Rice can also be steamed and is almost always a standard choice in Asian restaurants.
Almost any food is able to be prepared by steaming. In this free video clip series our expert will show you many dishes you can prepare through steam cooking from vegetables to chicken. This is a great series to help give you healthy food alternatives if you are looking to loose a few extra pounds. These tips and informational videos walk you through each dish step by step and show you that it can be a very easy and fast process that is much better for you and tastes great!
Uchendah Alete Uchendah Alete attended Full Sail Film School in Orlando, Florida, before moving to Los Angeles in 2001. There he discovered the joy of steam-cooking after having a difficult time balancing work and leisure time. He has been steaming happily ever since.dkdk
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