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Making a Turkish Pasta dish can be fun and delicious. Learn everything you need to know to make this tasty dish in your own kitchen, from ingredients to cooking tips in this free online cooking video taught by an expert chef.
There are 19 videos in this series:
Ingredients you'll need to make a traditional Turkish pasta, including noodles, cheese and other seasonings; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
Combining milk, butter and other ingredients to make the roux for your Turkish pasta sauce; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
How to slowly add the milk to your roux mixture with a wisk so it blends evenly for your Turkish pasta; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
Adding nutmeg, white pepper and eventually cheese to your Turkish Pasta dish; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
How to add eggs to the sauce for your Turkish pasta dish and blend them evenly; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
How to rinse, squeeze water out of and chop the parsley for your Turkish pasta recipe; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
How to split the sauce you've been making for the pasta an add feta to one half for pouring over the pasta; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
How to oil the bowl you'll be cooking your Turkish pasta in so it doesn't stick while baking; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
Demonstration on how to add your cooked pasta to the sauce you've made and distribute it in the dish for even baking; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
Making the final sauce and checking your pasta in the oven to see if it's done; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
Ingredients you'll need to make this traditional Turkish appetizer or breakfast dish; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
How to boil potatoes to the proper consistency for mixing to make your Turkish Potato Feta Roll; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
Mashing potatoes and adding parsley and feta cheese to them for flavor and consistency; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
Adding eggs, yogurt and olive oil to the mixture so that it binds together; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
How to separate the egg yolk from the egg white using the shells over the sink; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
How to use the oil and yogurt mixture to coat the Phyllo dough prior to adding the stuffing; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
How to add the filling to the Phyllo dough you've prepared, roll it and brush it with the egg white mixture; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
Baking a Turkish Roll at the proper oven temperature and then adding sesame seeds; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
Presentation of the roll and a recap of the ingredients in the Turkish Potato Feta Roll; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
Turkish cuisine borrows from many different cultures. With the Ottoman heritage lingering, it is often described as fusion of Central Asia, Middle Eastern, and Balkan cuisines. Within this variety, Turkish dishes may also differ from one another. Throughout the country, there are specific regions that base their cuisine are very different things. However, one of most regular ingredients in Turkish cuisine is yogurt. Yogurt is used in almost all meat and vegetable dishes.
If you are interested in learning how to prepare Turkish recipes, this free video series is perfect for you. Our expert, Leah Schaefer, shows you everything you need to know to make quick and easy Turkish dishes. Learn how to make a Turkish pasta with feta cheese sauce. This easy recipe is both quick and tasty. Also, learn how to make a Turkish potato feta roll. Leah shows you how to prepare and use phyllo dough for your Turkish dish. So, take some time, and learn how to make these easy Turkish recipes today!
Leah Schaefer Leah Schaefer works for Matt Senatore's private catering. One of her main talents is creating innovative and tasty dishes.dkdk
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