How to Make the Randy's Special Mixed Drink

Video Transcript

"Today I'm going to demonstrate how to prepare "Randy's Special". Now this is a really great coffee drink. It's got a lot of really good quality products in it. So we're going to be using Bailey's Irish Cream. Bailey Irish Cream actually is produced using real vanilla from Madagascar, cacao from West Africa, and cream from one of the finest milk cows in Ireland. We're going to be using some Frangelica; really, really great hazelnut flavor liqueur from Italy, and last but not least, Di saronno. Everybody's familiar with Di Saronno. It's the world's oldest almond liqueur that you can find. It's been established since 1525 and they haven't changed the recipe since. So equal parts in all these or half ounce, or a two count. So starting with our Amaretto, one, two. Next, our Bailey's, one, two, and three. The reason I want an extra count was because the cream based liqueurs take a little while longer to pour out. And last but not least, our Frangelica, one, two. So you got a nice ounce and a half of some really flavorful liqueurs. Fill the rest of our mug up with coffee. Whipped cream and Maraschino cherry on top are optional, but that is Randy's Special. Enjoy."