How to Make the Hot Siberian Almond Mixed Drink

Video Transcript

"Today I'm going to demonstrate how to prepare a Hot Siberian Almond. Now, we're going to start this drink off with a little bit of cream, so we just want to pour in, I don't know, about an ounce of cream into the bottom of our mug. From there, we're going to add in equal part of amaretto, or just a four count for an ounce. Ready? One, two, three, and four and then half an ounce of vodka to strengthen it up a little bit. So one and two. After that, we're going to take our hot coffee and we're going to pour up to the top. Now as a quick note, on any coffee drink, I really like to add on a fresh layer of whipped cream and a maraschino cherry, because I think it adds a little bit to the culinary appeal of the drink, and I really think that the guest appreciates that. But, it's not in the recipe so, I'm going to abstain from doing that right now, even though I love whipped cream. So there's a nice little close up of your really fantastic coffee drink. I know from, you know, appearance, you wouldn't be able to tell that it has the alcohol in it, of course, but definitely is going to taste like it. So, your Hot Siberian Almond. Enjoy."