Onion & Apple Pork: Overview

Series Summary

Pork chops are a favorite in almost any non-kosher household all over the world. And when you add other delicious ingredients to the equation, this tasty dish gets exponentially tastier. Expert chefs the world over know how to create great pork dishes and how much the masses crave the other white meat, so this video puts together a pork chop recipe that will impress your friends and make your mouth water. You're just moment away from creating your own succulent pork chop dish. Learn from a professional chef how to make curried onion and apple pork chops. He will give you step by step instructions, from gathering your ingredients and utensils, to mixing, marinating, pan cooking, baking, finalizing and plating your dish.

Video Transcript

"Hello today we're going to be making a pork dish. We're going to be taking a pork chop and we're going to be cutting out the bone until we just have a nice soft piece of meat. And then we're going to be sautéing it. And when we cook it about three quarters of the way through, we're going to be taking it out of our pan and then we're going to be cutting up half of a white onion and we're going to core and peel a granny smith apple. We're going to be chopping up some fresh thyme and marjoram. We're going to be adding that with some cream and re-adding our pork chop and we're going to cook that down till it's thick. Going on with that, we're going to be making an au gratin but we're not going to be making a regular potato au gratin, we're going to be taking again onions and some granny smith apples and we're going to be sautéing that in butter. And then we're going to peel and slice a sweet potato and we're going to be adding that to bacon and some bread crumbs along with a little bit of honey and then we're going to be putting that all together and baking that in the oven."