Seasoning to Taste Mole Poblano Sauce

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Part of the video series: How to Make a Mole Poblano Sauce

Summary: How to season and taste your mole poblano sauce; get expert tips and instruction on making traditional Mexican food recipes in this free cooking video.

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By Gail Hoffman
eHow Presenter

Graduating from the Cordon Bleu Cooking School in Chicago, IL with a degree in Culinary Arts, Gail Hoffman has spent the last thirteen years working as a chef for "top-rated"...read more

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"Hi, my name is Gail Hoffman from North Florida and on behalf of Expert Village, I'm going to show you how to make mole poblano sauce. So our beautiful mole sauce has been simmering for about a hour now. The flavors just keep melting together and I'm going to put a little bit of salt and pepper in there for taste. We have the spicy chipotle in there so the black pepper does not have to be too heavy. Again, it is just a wonderful sauce with varies meats. Chicken is very popular with it. It has a lot of really unusual ingredients coming together in one pot but it makes for a just a very unique sauce. That is mole poblano."

eHow Article: Seasoning to Taste Mole Poblano Sauce